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Training Courses

We offer a range of accredited courses covering all areas of the Food Safety Industry.

Choose from the couses below.


Food Microbiology

Food Microbiology for Non-Microbiologists
Early Bird $517.50 (book 28 days in advance)
This is a one-day course aimed at giving a general introduction to food microbiology - the good, the bad and the ugly! The course is designed for those involved in the production of food who, although not microbiologists, need to understand the principles of microbiology with a focus on food safety for effective development and implementation of HACCP or food safety programs or anyone who has an interest in the biological food safety hazards. Demonstrations and practical exercises are included.
Duration: 1 days Price: $534.00

AFS News

AFS has introduced a Food Industry QA Management Diploma and associated courses to its broad range of food safety training courses.


Internal Training

Did you know that AFS offers training at your place of business? Internal training is the perfect solution to get your staff up to speed under a busy schedule.


Breakfast Seminars

Lead a busy kitchen or food business?
AFS now offers Breakfast seminars on key food safety industry topics with special guests and speakers.

Why not register for a Breakfast Seminar today and get ahead of the game.