Issue 9 2010
 
17th Australian HACCP Conference | 24-26 August 2010 | The Sebel Albert Park, Melbourne
The 17th Australian HACCP Conference will be held on 24th - 25th August. This year the conference package also incorporates the fifth international SQFI Conference on the 26th August.

Each year the overall focus of the Conference Program addresses issues that have affect
ed the industry resulting from a wide range of events including regulatory change, international policy implementation, foodborne illness outbreaks and recalls.

 
Please click here to view the Conference Program

New Courses
 
Food Safety Auditor High Risk Courses
Please see the training schedule for course dates and locations.
 
Pest Management for Food Processors | $495 | 16 July 2010 | Brisbane
Many international food poisoning outbreaks from food manufacturing sites over recent years have resulted from pest infestation or poor pest management practices. This course is designed to assist food businesses understand the attributes and practical operation of an effective pest management program as an essential pre-requisite for any food safety management system. The course includes the types of pests likely to be found in food premises, their life cycles, signs of infestation and methods of control, and the responsibilities of food businesses and pest controllers.

2010 Training Schedule
BRISBANE, QLD
JUL
AUG
SEP
OCT
NOV
DEC
 PRICE
Allergen Labelling - VITAL Tool only
-
31
-
-
17
-
$275
Allergen Management for Food Service
-
31
-
-
-
-
$275
Audit a Cook Chill Process
14-16
-
-
27-29
-
-
$1000
Audit a Heat Treatment Process
-
-
-
-
-
-
$2300
Audit a Ready-to eat Manufactured Meat Process
-
-
-
-
-
-
$1200

Coles Auditor

-
-
-
12-13
-
-
$880
Food Engineering for Non Engineers
13
-
-
-
-
-
$495
Food Legislation and Labelling
-
-
-
18-19
-
-
$880
Food Microbiology for Non Microbiologists
-
5
-
-
3
-
$495
Food Safety Auditor Refresher Course
-
-
14-15
-
-
-
$880
Food Safety QA Management
19-20
-
-
-
15-16
-
$880
Food Safety QA Management - Advanced
-
16-18
-
-
-
-
$990
HACCP Update
-
-
8
-
-
6
$495
Implementing Effective Foreign Body Controls
-
-
25
-
-
$495
Internal Food Safety Auditor
22-23
-
6-7
-
8-9
-
$880
Introduction to Food Safety and HACCP Awareness
-
19
-
-
4
-
$495
Lead Food Safety Auditor
-
16-20
-
-
8-12
-
$2145
Managing High Risk Food Processes
15
-
-
-
-
-
$495
Pest Management for Food Processors
16
-
-
20
-
-
$495
Principles and Applications of HACCP
-
2-4
-
11-13
-
1-3
$990
Principles and Applications of HACCP for Produce
-
-
1-2
-
-
-
$880
SQF Implementation
29-30
-
-
-
22-23
-
$880
WQA and HACCP
26-28
-
-
-
-
-
$990
 
STANTHORPE, QLD
JUL
AUG
SEP
OCT
NOV
DEC
 PRICE
Internal Food Safety Auditor
13-14
-
-
-
-
-
$880
SQF Implementation
27-28
-
-
-
-
-
$880
 


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